The Challenge of Digestion
Overcooked meals, fast food consumption, and chronic stress can lead to poor digestion. Symptoms like bloating, gas, cramping, diarrhea, and constipation are increasingly common.
Additionally, food proteins that are not fully digested can trigger sensitivities and immune responses. Low stomach acidity and enzyme depletion, often due to medications and aging, further impair nutrient breakdown and absorption.
A comprehensive, plant-based enzyme blend
Enzyme+Bile is designed to enhance the digestion and absorption of nutrients. Here’s how its components work together to support digestive health:
Key Ingredients and Their Roles:
Lipase: Lipase breaks down dietary fats into free fatty acids and glycerol. Essential for the absorption of fat-soluble vitamins (A, D, E, K).
Amylase: Amylase converts complex carbohydrates (starches) into simple sugars, helping the body’s energy process.
Lactase: Lactase digests lactose, the sugar found in milk, reducing symptoms of lactose intolerance.
Hemicellulase: Breaks down plant cell walls, improving fiber digestibility.
Beta-Glucanase: Enhances nutrient release from grains by breaking down beta-glucans.
Phytase: Increases the bioavailability of minerals by breaking down phytic acid.
Artichoke Extract: Increases bile production, aiding in fat emulsification and digestion.
Bromelain: Aids in protein digestion and has anti-inflammatory properties.
Peptidase: Complements protease activity by breaking down peptides into amino acids.
Alpha-Galactosidase: Reduces gas and bloating by breaking down oligosaccharides in legumes and vegetables.
Pectinase, Xylanase, Cellulase: Enhance the breakdown of plant fibers, improving nutrient release and absorption from plant-based foods.
Protease: breaks down proteins into amino acids, facilitating the absorption of amino acids.
Gentian Root: Stimulates digestive juices, improving nutrient breakdown and absorption.
Pectinase: Breaks down pectin, a polysaccharide in fruits and vegetables, improving nutrient release.
Xylanase: Degrades hemicellulose in plant cell walls, enhancing fiber breakdown.
Cellulase: Hydrolyzes cellulose, a key component of plant cell walls, aiding in fiber digestion.
Benefits of Enzyme+Bile
By enhancing the breakdown of food components, this formula:
- Prevents Fermentation: Proper digestion reduces fermentation in the gut, which minimizes the growth of harmful bacteria and yeast.
- Improves Nutrient Absorption: More complete digestion ensures that vitamins, minerals, and other nutrients are absorbed efficiently.
- Supports Gut Health: Promotes a balanced gut microbiome by preventing the proliferation of pathogenic bacteria and supporting beneficial microbes.
- Alleviates Digestive Discomfort: Reduces symptoms such as bloating, gas, and food sensitivities by ensuring thorough digestion of proteins, fats, carbohydrates, and fibers.